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Nakati Vegetable Trainer’s Notes

This guide will help you use the Nakati Vegetable Growing Module Training Set. The set is designed to encourage group discussion with farmers as well as provide information on the production techniques of nakati. As the facilitator, you are encouraged to read through and familiarize yourself with the entire guide before facilitating any discussion for the rst time.

Summary:

By the end of this training, participants will have learnt:

  • The benefits of using quality seed
  • To conduct a germination test
  • To selecting a good site for nakati vegetable growing
  • To prepare quality seed for planting
  • To prepare and apply fertilizer/manure
  • To plant nakati
  • When and how to weed
  • To manage pests and diseases
  • To carry out proper harvesting
  • The methods used to preserve vegetables
Languages:
English
Target Audience:
Extensionists, Trainers in ISFM
Partners:
CABI, Mango Tree, MuZARDI, NaCCRI
Format:
Trainer's note, Trainer's toolkit
Cropping Stages:
Growing/field management, Harvest, Planning and land preparation, Planting, Post-harvest & storage
Countries:
East Africa, Uganda
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Nakati Vegetable Trainer's Notes

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