Coffee-Banana system (colour) cropping guide-Portuguese
A black & white, easy to print and photocopy, version is available – the text is the same but the format is A4 and any images that rely on colour have been replaced. Produced by ASHC.
A Portuguese field guide (136 pages) that provides a details of coffee banana cropping methods focusing on good agricultural practices that promote integrated soil fertility management.
- Target Audience:
- Education, Extensionists, NGOs, Policy Makers, Research Scientists, Students, Technical College, Trainers in ISFM, University
- Cropping Stages:
- Growing/field management, Harvest, Planning and land preparation, Planting, Post-harvest & storage
- Ken Giller, Thomas Fairhurst, Piet van Asten, Lydia Wairegi, Keith Sones
- Reference Number:
- ASHC 539-L2