Coffee-Banana system (b&w) cropping guide
A 88-page A4 field guide that provides a details of coffee banana cropping methods focusing on good agricultural practices for coffee banana production that promote integrated soil fertility management. This is the black and white, easy to print version produced by ASHC.
A full colour A5 version is also available - the text is the same but the format is smaller and it has full colour images.
- Target Audience:
- Extensionists, NGOs, Policy Makers, Research Scientists, Students, Technical College, Trainers in ISFM, University
- Africa Soil Health Consortium
- Cropping Stages:
- Growing/field management, Planning and land preparation, Planting, Post-harvest & storage
- Ken Giller, Thomas Fairhurst, Piet van Asten, Lydia Wairegi, Keith Sones
- Reference Number:
- ASHC 390-L2