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Coffee-Banana system (b&w) cropping guide

Summary:

A 88-page A4 field guide that provides a details of coffee banana cropping methods focusing on good agricultural practices for coffee banana production that promote integrated soil fertility management. This is the black and white, easy to print version produced by ASHC.

A full colour A5 version is also available - the text is the same but the format is smaller and it has full colour images.

Languages:
English
Target Audience:
Extensionists, NGOs, Policy Makers, Research Scientists, Students, Technical College, Trainers in ISFM, University
Partners:
Africa Soil Health Consortium
Format:
Manual
Cropping Stages:
Growing/field management, Planning and land preparation, Planting, Post-harvest & storage
Countries:
East Africa, Southern Africa, West Africa
Authors:
Ken Giller, Thomas Fairhurst, Piet van Asten, Lydia Wairegi, Keith Sones
Reference Number:
ASHC 390-L2

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