Cassava system (b&w) cropping guide – Portuguese
The cassava system cropping guide-Portuguese is a practical 56 page manual focusing on good agricultural practices for cassava production that promote integrated soil fertility management. Produced by ASHC.
A colour, easy to print version is available - the text is the same but the format is A5.
- Target Audience:
- Extensionists, NGOs, Policy Makers, Research Scientists, Students, Technical College, Trainers in ISFM, University
- Development Input Limited, IITA, Michael Okpara University of Agriculture, National Open University of Nigeria
- Cropping Stages:
- Growing/field management, Harvest, Planning and land preparation, Planting, Post-harvest & storage
- Stefan Hauser, with Lydia Wairegi – editor Keith Sones
- Reference Number:
- ASHC 400-L2