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Cassava system (b&w) cropping guide

A full colour A5 version is also available – the text is the same but the format is smaller and it has full colour images.

Summary:

The cassava system cropping guide is a practical 46 page  manual focusing on good agricultural practices for cassava production that promote integrated soil fertility management.  This is the black and white, easy to print version produced by ASHC.

Languages:
English
Target Audience:
Education, Extensionists, NGOs, Policy Makers, Research Scientists, Students, Technical College, Trainers in ISFM, University
Partners:
Africa Soil Health Consortium
Format:
Manual
Cropping Stages:
Growing/field management, Harvest, Planning and land preparation, Planting
Countries:
East Africa, Southern Africa, West Africa
Authors:
Stefan Hauser, with Lydia Wairegi – editor Keith Sones
Reference Number:
ASHC 391-L2

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