Cassava nutrient management guide
Other nutrient management guides on maize, sorghum-millet, rice and banana are also available. Produced by ASHC.
A 12-page guide that provides details of nutrient management practices necessary for cassava production. It focuses on fertilizer and organic matter use and good agricultural practices such as intercropping.
- Target Audience:
- Education, Extensionists, Research Scientists, Researchers, Students, Technical College, Trainers in ISFM, University
- Africa Soil Health Consortium
- Cropping Stages:
- Growing/field management, Planning and land preparation, Planting
- Reference Number:
- ASHC 0553-L2