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African Eggplant Vegetable Trainer’s Notes

This guide will help you use the African Eggplant Vegetable Module Training Set. The set is designed to encourage group discussion as well as provide information on the production techniques of African eggplant. As the facilitator, read through and familiarise yourself with the entire guide before facilitating any discussion for the first time.

Summary:

African Eggplant Vegetable Growing Trainer's Notes

By the end of this training, participants will have learnt:

  • The benefits of using quality seeds
  • To conduct a germination test
  • To selecting a good site for African eggplant vegetable growing
  • To prepare quality seeds for planting
  • To prepare and apply fertilizer/manure
  • To plant African eggplant vegetables
  • When and how to weed
  • To manage pests and diseases
  • To carry out proper harvesting
  • The methods used to preserve vegetables
Languages:
English
Target Audience:
Extensionists, Trainers in ISFM
Partners:
CABI, Mango Tree, MuZARDI, NaCCRI
Format:
Trainer's note, Trainer's toolkit
Cropping Stages:
Growing/field management, Harvest, Planning and land preparation, Planting, Post-harvest & storage
Countries:
East Africa, Uganda

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